Inspection of public swimming facilities, schools, motels, mobile home and RV parks, septic tank cleaning vehicles, and the county’s state prison and investigation of complaints concerning the above operations
The Boyle County Health Department requires all food handlers to become certified food employees by completing either: Food Employee (Handler) Certification or Food Manager Certification.
Key items of concern during inspections include employee practices and cleanliness, food protection during storage and preparation, cleaning and sanitizing of equipment and utensils, insect and rodent control, and the